Black Pepper Pasta Wild Mushroom Filled Ravioli
House blend of shiitake, porcini, oyster, bolete, and wood ear mushrooms caramelized in butter, garlic cloves, shallots, fresh thyme, fresh rosemary, salt and cracked black pepper.
$15.00
Priced per lb.
House blend of shiitake, porcini, oyster, bolete, and wood ear mushrooms caramelized in butter, garlic cloves, shallots, fresh thyme, fresh rosemary, salt and cracked black pepper. Served in a black pepper infused pasta dough.
Upon delivery must be stored in freezer.
House blend of shiitake, porcini, oyster, bolete, and wood ear mushrooms caramelized in butter, garlic cloves, shallots, fresh thyme, fresh rosemary, salt and cracked black pepper. Served in a black pepper infused pasta dough.
Upon delivery must be stored in freezer.